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*Roast days are Tuesday and Thursday. Order by Monday 12pm EST

for Wednesday shipment or Wednesday 12pm for Friday shipment

SEBASTIAN GARCÉS

Specs

 

Producer     Sebastian Garcés

Farm             Terrazas del Pisque

Region         Pichincha, Ecuador

Harvest        Summer-Fall 2024

Varieties      Pacamara

Process       Washed

Altitude        2,080 masl

Importer     The Coffee Quest

 

SEBASTIAN GARCÉS

Producer Profile

In our second year buying coffee from Sebastian, we purchased three distinct micro-lots from his Finca Terrazas del Pisque, including this Pacamara lot! Finca Terrazas del Pisque is located in Pichincha, Quito, Ecuador, and is managed by Sebastian Garcés, alongside Arnaud Causse. The farm has established itself as an incubator of elusive and exotic coffee varieties and is focused on regenerative agriculture having implemented a full stop to chemical inputs. They keep different animals on the farm including chickens to help mitigate larvae, peilbuey sheep to help graze and fertilize, and bees for pollination. Additionally, they create their own charcoal using fallen branches.

 

Pichincha

Pichincha province, in northern Ecuador is home to Quito, the nation's capital Coffee production in Pichincha surrounds the capital, and benefits from high altitudes as well as volcanic soils on the slopes of Pichincha volcano.

Pacamara

A hybrid of Maragogype and Pacas originating in El Salvador. Pedigree selection has never been finalized and as such the variety is not stable from generation to generation. Nonetheless, Pacamara - known for its large seed size and exceptional quality potential - consistently dominates Cup of Excellence competitions. Unfortunately, Pacamara is highly susceptible to Coffee Leaf Rust.

Washed

Sebastian picks the ripest of cherries for his washed lots, floats them to remove over/under-ripes and then washes them with clean water. After rinsing, the coffee is de-pulped and left to ferment in tanks for 48 hours. The coffee is then dried in African beds for 15–18 days, depending on the weather.

TRANSPARENCY

IMPORTER

The Coffee Quest

FARMGATE PRICING

What's this?

FOB: "Freight on board," usually the price paid to the coffee exporter for coffee ready to ship. This includes price paid to the producer as well as milling, warehousing and transportation costs plus any intermediaries' fees and export costs.

Farmgate: the price paid by the exporter or other buyer to the producer or producer organization.

$5 USD per lb

FOB PRICING

$5.50USD per lb

SUBTEXT PAID

$6.60 USD per lb

LOT SIZE

Lot size of 375 kg Subtext purchased 125 kg.

RELATIONSHIP LENGTH

This is the second year Quest has worked with Sebastian and the second year Subtext has purchased his coffee.

QUALITY

Subtext cupping score of 86