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SEY | Ethiopia Ayele Tulu, Washed Local Landrace

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  • - $-26.00
  • Regular price $26.00
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    From our friends at Sey:  

    This selection is a continuation of our exploration of Sidama. Demeka Becha is a new washing station for us, and we couldn't be more excited about the potential and the future. In the cup we find watermelon Jolly Rancher, candied grapefruit, and kumquat.

    VARIETAL

    Ethiopian Landrace

    REGION

    Bona Zuria, Sidama

    ALTITUDE

    2,100 - 2,200 masl

    HARVEST

    January, 2021

    PROCESSING

    Hand picked at peak ripeness. Floated to further remove defects and depulped on the day of harvest. Wet fermented for 48 hours. Dried on raised beds for 9-12 days until the coffee reaches approximately 10% moisture content.


    ABOUT Demeka Becha Day Lot

    Demeka Becha is located at the very top of a hill, which makes for ideal airflow and excellent coffee processing conditions. As we continue exploring Sidama and tasting through a rather insane amount of samples, the coffee from this particular day, from this particular washing station, really stood out above the rest. This is another very new project for us, and we are very excited about seeing it develop in the future.