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    Standart Magazine is one of the premiere specialty coffee publications in the world.  We're featuring issue 19, the latest issue, fresh off the press.   

     From our friends at STANDART: 

    Standart Issue 19

    Summer 2020: Walls, noses, and coffee


    01 / 

    The Metric System

    02 / 

    Walls of Jericho

    03 / 

    City Profile: Munich

    04 / 

    Neurodiversity in Coffee

    05 / 

    Wild About Wush Wush

    06 / 

    Country of Origin: Peru



    In Standart Issue 19, you'll read a report of the hard-hitting realities producers face on the ground in Peru; more myth-busting madness from former World Barista Champion Gwilym Davies; and take a behind-the-scenes look at a brand new ‘metric’ cupping protocol developed by the folks at Barista Hustle.


    You'll witness a veritable love story between one coffee supergeek and a rare Colombian varietal. Our long-form article this issue is a heavily researched and devotedly wrought exploration of how neurodivergent conditions affect people in the coffee industry