*Roast days are Tuesday and Thursday. Order by Sunday 11:59pm EST
for Wednesday shipment or Tuesday 11:59pm EST for Friday shipment
Sold out
Valdeir Tomazini
Specs
Producer Valdeir Tomazini
Farm Sitio Tomazini
Region Bateia, Castello, Espirito Santo, Brazil
Harvest October 2025
Varieties Catucai 785
Process Washed
Altitude 800 - 1,200 masl
Importer Osito
Valdeir Tomazini
Producer Profile
Valdeir Dalcin Tomazini is a third generation farmer, the great-grandson of the first farmers to work their land in Bateia, Castelo, Espirito Santo. The Tomazini family—Valdeir, his wife Maria, and his children Aline Abner—run their farm, Sitio Tomazini at 900 - 1,200 masl. The family started producing specialty semi-washed coffee in 2001. In fact, they were one of the first in the region to adopt quality focused standards. Sitio Tomazini has more than 22,000 trees, and they produce 250 bags per year, about a third of which are specialty quality. By Brazilian standards, this is a small farm.
Brewing Valdeir Tomazini
Recommended Use: FILTER
Where to Grind: Start at a medium-fine setting within our recommended grind range*
*Refer to our Grind & Brew Guide for recipes and grind setting ranges tailored to specific grinders and brewers.
For best results we recommend resting your filter coffee for two to three weeks post-roast before brewing.
Espirito Santo
Located in southeastern Brazil, Espirito Santo is characterized by cool average temperatures and a long, misty wet season that slows cherry maturation. Here, coffee is harvested later than in the rest of Brazil, with picking taking place between October-November. Also in contrast to the rest of Brazil, washed processing is predominant in Espirito Santo, which contributes to the unique flavour profiles coming out of the region.
Catucai 875
ICatucai is a cross between Catuai and Icatu, developed by the Brazilian Coffee Institute, starting in 1988. There are different Catucai cultivars that can develop either red or yellow cherries. Catucai is moderately resistant to Coffee Leaf Rust.
Washed
Transparency
IMPORTER | Osito |
FARMGATE PRICINGWhat's this?FOB: "Freight on board," usually the price paid to the coffee exporter for coffee ready to ship. This includes price paid to the producer as well as milling, warehousing and transportation costs plus any intermediaries' fees and export costs. Farmgate: the price paid by the exporter or other buyer to the producer or producer organization. | -- |
FOB PRICING | $-- |
SUBTEXT PAID | $9.30 USD per lb |
LOT SIZE | Total lot size of 120 kg. Subtext purchased the full lot. |
RELATIONSHIP LENGTH | Osito has been working with Valdeir since |
QUALITY | Subtext cupping score of 87 |