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*Roast days are Tuesday and Thursday. Order by Monday 12pm EST

for Wednesday shipment or Wednesday 12pm for Friday shipment

Elto Bare

Specs

 

Producers Elto Bare and Producers of Arbegona

Station         Bare

Region       Arbegona, Sidama, Ethiopia

Harvest       December 2024 - February 2025

Varieties     Local Landraces

Process       Natural

Altitude       2,200-2,300 masl

Importer     Crop to Cup

 

Elto Bare

Producer Profile

Elto Coffee is a venture from Eliyas Dukamo and Atiklit Dejene. Both are very well known in the world of Ethiopian specialty coffee. Eliyas being from the Dukamo family that founded Daye Bensa, while Atiklit came to prominence doing QC for Gesha Village. Elto operates two drying stations—one in Bona, one in Arbegona-where they strive to produce high quality and competition grade microlots. The name "Elto" actually has two meanings in Sida, the first being "abundance," while the second is "more than passion." This traditional natural is one of two Elto lots we purchased this year, and is traceable to the outgrowing producers of Bare station in Arbegona.


Brewing Elto Bare

 

Recommended Use:  FILTER

Where to Grind: Start at a coarse setting within our recommended grind range*  

*Refer to our Grind & Brew Guide for recipes and grind setting ranges tailored to specific grinders and brewers.

For best results we recommend resting your filter coffee for two to three weeks post-roast before brewing.

 


Sidama

Arbegona Woreda is part of the famous Sidama zone, where many of our favourite Ethiopian coffees are grown. Coffee is the main cash crop in Arbegona, where it benefits from very high altitudes and a favourable micro-climate.

74158 & Local Landraces

74158 is one of six selections that were approved for release in 1974 as part of a CBD-resistance (Coffee Berry Disease) selection program. During the 1970's, researchers from the Jimma Agricultural Research Centre searched the forests in the Illuababora zone for CBD-resistant mother trees. Today 74158 is heavily propagated in South Western Ethiopia, and is one of two dominant varieties in Bensa, along with 74112.

Natural

Transparency

IMPORTER

Crop to Cup

FARMGATE PRICING

What's this?

FOB: "Freight on board," usually the price paid to the coffee exporter for coffee ready to ship. This includes price paid to the producer as well as milling, warehousing and transportation costs plus any intermediaries' fees and export costs.

Farmgate: the price paid by the exporter or other buyer to the producer or producer organization.

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FOB PRICING

$5.35 USD per lb

SUBTEXT PAID

$7.58 USD per lb including "reciprocal" tariff on Ethiopian imports to the US. * This coffee entered the US before being imported to Canada.

LOT SIZE

Total lot size of 7,200 kg. Subtext purchaed 120 kg.

RELATIONSHIP LENGTH

Crop to Cup has been working with Elto for two years. this is the first year we have purchased coffee from Elto.

QUALITY

Subtext cupping score of 87